In 2012, Corvirtus was introduced to Café Hope by Greg Reggio, Chef and Owner of Taste Buds Management. Café Hope is a Southern Louisiana farm-to-table restaurant that for over four years has offered a free program that helps young adults pursue a path to self-sufficiency and independence. One aspect of ensuring the program is a success is first using the Readiness for Change assessment to understand a participant's tendencies and motivators.more
The differing viewpoints that can exist between corporate and the field can negatively impact collaboration and relationships, which results in inefficiencies. But it doesn’t have to be this way. There are five key actions that can be taken to strengthen this relationship.more
Peace… Love… And Hoppiness! Corvirtus customer Hopdoddy Burger Bar opened their first restaurant in Austin, Texas a few short years ago and their buns are already all the rage…even Jimmy Kimmel worthy! Along with their extraordinary burgers, shakes, and cocktails, Hopdoddy has a vibe and feel that exemplifies its culture - a big competitive advantage. How does Hopdoddy do it? Simple…their vision is integrated into everything they do.